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YOSHIDA Azumi
Department Graduate School of Medical Science, Graduate School of Medical Science Position Assistant Professor |
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| Article types | Original article |
| Language | English |
| Peer review | Peer reviewed |
| Title | Repeated and long-term cryopreservation of primary bovine myogenic cells to maintain quality in biomimetic cultured meat |
| Journal | Formal name：Frontiers in Sustainable Food System ISSN code：2571-581X |
| Domestic / Foregin | Foregin |
| Volume, Issue, Page | 7,pp.1023057 |
| Author and coauthor | KAKEHI Roka†, YOSHIDA Azumi, TAKAHASHI Hironobu*, SHIMIZU Tatsuya |
| Authorship | 2nd author |
| Publication date | 2023/02/24 |
| DOI | 10.3389/fsufs.2023.1023057 |