Morichika Takita
   Department   School of Medicine, School of Medicine
   Position   Assistant Professor
Article types Original article
Language English
Peer review Peer reviewed
Title Naringin suppresses, osteoclast formation and enhances bone mass in mice.
Journal Formal name:Journal of Health Science
Abbreviation:J. Health Sci.
ISSN code:13449702/13475207
Domestic / ForeginDomestic
Publisher Pharmaceutical Society of JAPAN
Volume, Issue, Page 55(3),pp.463-467
Author and coauthor Hirata Michiko†, Matsumoto Chiho, Takita Morichika, Miyaura Chisato*, Inada Masaki
Publication date 2009/06
Summary Naringin is a flavonoid commonly found in citrus fruits. Previous studies have supported a positive association between fruit consumption and health including bone quality. To clarify the role of naringin in bone turnover, we examined the effect of naringin on bone mass in mice, and on osteoclast formation induced by bone-resorbing cytokine. When mice were orally administered naringin for 2 weeks, femoral bone mineral density (BMD) was clearly elevated compared with control mice. BMD in distal and middle portion was significantly enhanced, but proximal BMD was not changed by naringin administration. In soft-X-ray analysis, a marked accumulation of cancellous bone could be detected in distal femoral metasphysis in mice treated with naringin. In cocultures of bone marrow cells and osteoblasts, naringin dose-dependently suppressed the number of osteoclasts formed by treatment with interleukin-1 (IL-1). The size of osteoclasts formed in the presence of naringin was smaller than that induced by IL-1. Naringin enhances bone mass possibly by suppression of osteoclast formation in mice, suggesting the role of the citrus flavonoid on bone health and to prevent bone diseases such as osteoporosis.
DOI http://doi.org/10.1248/jhs.55.463