YOSHIDA Azumi
Department Graduate School of Medical Science, Graduate School of Medical Science Position Assistant Professor |
|
Article types | Original article |
Language | English |
Peer review | Peer reviewed |
Title | Repeated and long-term cryopreservation of primary bovine myogenic cells to maintain quality in biomimetic cultured meat |
Journal | Formal name:Frontiers in Sustainable Food System ISSN code:2571-581X |
Domestic / Foregin | Foregin |
Volume, Issue, Page | 7,pp.1023057 |
Author and coauthor | KAKEHI Roka†, YOSHIDA Azumi, TAKAHASHI Hironobu*, SHIMIZU Tatsuya |
Authorship | 2nd author |
Publication date | 2023/02/24 |
DOI | 10.3389/fsufs.2023.1023057 |